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Ehime prefecture is Japan's premier producer of citrus fruit—its nickname is the Mikan Kingdom! Ikata, despite its rocky terrain, is no slouch when it comes to fruit production. Take a look at which Ikata-grown citrus fruits are in season for any day of the year!
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A cross between the Kiyomi and the Ponkan, this firm orange's most notable feature is the bump on its top.
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This early summer orange is a wonderfully refreshing blend of sweet and sour.
![[Pic]](../life/img/kiyomi.jpg)
A cross between the mikan and the standard orange. It's plump and juicy, perfect for fruit salads!
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Also known as the "Japanese grapefruit," this mikan is mild and juicy. Also sold under the names "Mishōkan" and "Uwa Gold."
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Stupendously sour! Japanese lemons have a unique blue tinge.